I don't know what comes over me on a Saturday morning. Normally that is Jimmy's day to sleep in and I make a special breakfast. Ryan said he wanted pancakes. We only had almond milk and coconut milk in the refrigerator so I thought about what would be good with coconut....PINEAPPLE....pina coladas. YUM!
Here is what I came up with.
Pina Colada Pancakes
2 cups Bisquick
1 cup milk (coconut milk)
2 eggs, slightly beaten
1 mashed banana
2 T. shredded coconut
8 oz. pineapple tidbits
1 tsp. vanilla
butter
extra coconut for garnishing
Combine coconut milk, eggs, banana and vanilla together in a bowl. Combine bisquick and coconut in a large bowl. Make a well in the Bisquick and pour in wet ingredients. Stir until just combined and then fold in pineapple.
Preheat a griddle or skillet over medium heat. Spray the griddle with nonstick cooking spray or melt butter. Ladle 1/4 cup batter onto the griddle for each pancake. Cook until bubbles form on top and the pancakes are golden underneath, 1 to 2 minutes. Flip the pancakes and cook for 1 minute more. Transfer to a warmed plate. Repeat with the remaining batter.
Garnish with coconut and syrup.
**We had extra pineapple so I put that on top as well. Would also be good with pineapple, coconut and sweetened whipped cream instead of syrup.
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